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Major Differences Between Calzone and Stromboli

You need to be aware that Italian cuisine is delicious and that has made so many Americans love these foods such as pizza. Because of the availability of Italian cuisine, it is essential to know the difference between Stromboli and calzone. Know that these cuisine are Italian and made of dough and are delicious. Despite the fact that they are having same similarities they are in different menu items. Thus, if you want to learn more about these two Italian cuisine and will help you know what to choose.

The first and foremost, these two are from different places. Thus, get to know that calzone is from Naples, Italy same as pizza, check it out! The good thing about them is that you can comfortably eat while standing or on the go. On the other hand, Stromboli is from south Philadelphia and this name is from an island of Stromboli.

You need also to be aware that the shapes are different. When it comes to shape, calzone has that look of a pizza that has been folded in half giving the shape of a half-moon here! Also, Stromboli has a long rectangle shape that you can roll up to resemble a cigar. The cross-section of calzone is hollow like and that of Stromboli is more rippled.

The fillings of these two cuisines are not the same. The ingredients that are filled to calzone are not the same as that of Stromboli and that makes the whole difference. You are encouraged that you do your search perfectly right in order to identify the fillings on each type of these cuisines.

Know that these two cuisines are sealed differently. The need to seal them is to ensure that the fillings are not leaking when making them. On the case of Stromboli you will have to roll it up and seal it up with the extra dough. Always ensure that you are folding calzone up then crimp the edges.

You should know that the cooking methods of these two are not the same. Know that both calzone and Stromboli can be cooked through baking but is not the case always for calzone, click here for more details. You will find that most restaurants they cook calzone by deep frying them till they are golden brown. Therefore, it is paramount that you get to know the most appropriate one to choose since all of them are better. However, calzone is more popular and you can get it soonest as compared to Stromboli.

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